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Pastry Chef

Company: Bramble and Hare/Black Cat Farm Table Bistro
Location: Boulder
Posted on: August 30, 2024

Job Description:

Black Cat/Bramble & Hare is seeking a part-time pastry chef/cook in our downtown Boulder restaurant. We are looking for someone with some pastry experience who can work about three days a week, one day being Saturday.All our employees share in a leveled tip pool. The employee's skill set and experience determine the hourly tip share. Culinary students, new graduates, and externs start at level one and are guaranteed $18.00 per hour, and with experience, this number goes up.More detail about Bramble and Hare/Black Cat Farm Table Bistro part of Bramble and Hare/Black Cat Farm Table Bistro, please visit

Keywords: Bramble and Hare/Black Cat Farm Table Bistro, Boulder , Pastry Chef, Hospitality & Tourism , Boulder, Colorado

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