Grill Cook
Company: Aramark
Location: Boulder
Posted on: September 28, 2024
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Job Description:
Job Description As a Grill Cook on our team, you?ll help bring
recipes to life while being able to flex your creativity Surrounded
by fresh ingredients and the best equipment, you?ll be immersed in
a world that goes beyond food preparation ? experimenting with
different cuisines, flavors, and cooking styles. At Aramark, we
care about your health, so we have production guidelines and safety
procedures in place to help you do what you love. Get ready to
reach new heights, ignite your passion, and pursue what matters by
cooking with us COMPENSATION : The hourly rate for this position
ranges from $19.00 to $23.00, depending on circumstances including
an applicant?s skills and qualifications, certain degrees and
certifications, prior job experience, market data, and other
relevant factors. Additional compensation may include a bonus or
commission (if relevant). This is Aramark?s good faith and
reasonable estimate of the range of compensation for this position
as of the time of posting. If hired, employee will be in an
?at-will position? and Aramark reserves the right to modify base
salary (as well as any other discretionary payment or compensation
program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED
TO for reasons related to individual performance, Aramark or
individual department/team performance, and market factors.
BENEFITS : Aramark offers a wide array of comprehensive benefit
programs and services including medical, dental, vision, and
work/life resources to our benefits-eligible hourly Aramark
employees. Additional benefits may include retirement savings plans
like 401(k) and paid days off such as parental leave and disability
coverage. Hourly eligible benefits vary by location and are subject
to any legal requirements or limitations, employee eligibility
status, and where the employee lives and/or works. LOCATION:
Boulder Community Health, in Boulder, CO JOB ID: 537683 Job
Responsibilities ? Essential functions and responsibilities of the
position may vary by Aramark location based on client requirements
and business needs. ? Cooks and prepare a variety of food according
to production guidelines and standardized recipes ? Sets up
workstation with all needed ingredients and equipment ? Prepares
ingredients by measuring, weighing, mixing, chopping, trimming, and
peeling food items ? Safely uses a variety of utensils including
knives ? Operates equipment such as ovens, stoves, slicers, mixers,
etc. ? Bakes, roasts, broils, steams, and uses a variety of cooking
methods on meat, vegetables, and other foods ? Arranges, garnishes,
and portions food according to established guidelines ? Properly
stores food by adhering to food safety policies and procedures ?
Cleans and sanitizes work areas, equipment, and utensils ?
Maintains excellent customer service and positive demeanor towards
guests, customers, clients, co-workers, etc. ? Adheres to Aramark
safety policies and procedures including accurate food safety and
sanitation ? Ensures security of company assets At Aramark,
developing new skills and doing what it takes to get the job done
make a positive impact for our employees and for our customers. In
order to meet our commitments, job duties may change or new ones
may be assigned without formal notice. Qualifications ? Experience
as a cook or in a related role required ? Validated knowledge of
the basic principles of food preparation, various cooking methods,
and food safety regulations such as accurate food handling,
sanitation, and storage ? Must be able to acquire food safety
certification ? Demonstrate basic math and counting skills ?
Demonstrates interpersonal communication skills, both written and
verbal This role may have physical demands including, but not
limited to, lifting, bending, pushing, pulling and/or extended
walking and standing. This role may also require uniforms and/or
usage of Personal Protective Equipment (PPE). FH-100 About Aramark
Our Mission Rooted in service and united by our purpose, we strive
to do great things for each other, our partners, our communities,
and our planet. At Aramark, we believe that every employee should
enjoy equal employment opportunity and be free to participate in
all aspects of the company. We do not discriminate on the basis of
race, color, religion, national origin, age, sex, gender,
pregnancy, disability, sexual orientation, gender identity, genetic
information, military status, protected veteran status or other
characteristics protected by applicable law. About Aramark The
people of Aramark proudly serve millions of guests every day
through food and facilities in 15 countries around the world.
Rooted in service and united by our purpose, we strive to do great
things for each other, our partners, our communities, and our
planet. We believe a career should develop your talents, fuel your
passions, and empower your professional growth. So, no matter what
you're pursuing - a new challenge, a sense of belonging, or just a
great place to work - our focus is helping you reach your full
potential. Learn more about working here at
http://www.aramarkcareers.com or connect with us on Facebook ,
Instagram and Twitter .
Keywords: Aramark, Boulder , Grill Cook, Hospitality & Tourism , Boulder, Colorado
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